Double Chocolate Protein Muffin

$8.25

Shipping calculated at checkout.

Meet the newest member of the bakery familia — our Double Chocolate Protein Muffin. Gluten-free and allergen-free, naturally.

Built on a soured dough base made with fermented veggies, it delivers deep, melty chocolate flavor from freshly ground cacao in every bite. Tucked inside are four organic, local vegetables and a boost of maca, plus a warm blend of anti-inflammatory spices, so this one nourishes as much as it comforts.

The crumb is soft, tender, and irresistibly moist, with an amaranth top that gives you the crunch to contrast all that melty chocolate. A gentle hit of cinnamon and nutmeg brings that same cozy warmth our Mexican Chocolate Scone fans already love — so if that scone has your heart, this muffin is about to steal it too.

Real ingredients, real comfort, real chocolate joy.

Why it's Beneficial:

Give your body some lovin’ with this flavorful chocolate muffin packed with protein and veggies. Loaded with anti-inflammatory nutrients and fiber to help build gut/brain axis.

Friendly for:

Gluten-free, Paleo, nut allergy friendly

Free of:

Gluten, grain, dairy, soy, nuts, refined sugar

Ingredients:

Raw cacao, golden beets, fermented zucchini, red beets, kombu, amaranth, turnip, rutabaga, cauliflower, avocado oil, bakery vegan egg (amaranth liquid, sea salt, sunflower lecithin, golden beets, cauliflower, vegan cheese making whey byproduct), lacto-fermented parsnip, White sweet potato, ground hemp hearts, yuca, sea salt, rutabaga hemp heart miso (soy-free), apple cider vinegar, cocoa butter, vegan probiotic cultures. paleo 100% dark chocolate chips, sprouted amaranth

Double Chocolate Protein Muffin

Cal- 280 Total Fat 8g Total Carb 5.2g Dietary Fiber 8g Total Sugar 6g Protein 7.8g