We had to bring back the frosted favorite from last year's Bakery Anniversary celebrations! Taking inspiration from the nostalgic treat that debuted in 1999, these dense, rich, and extra chocolatey brownies (thanks to a layer of chocolate ganache) are topped with brightly colored (veggie-dyed) sprinkles. It was the pinnacle moment in a ‘90s kids’ lunch box. This is our take on them, and let us say that they are AMAZING!!! Thick, 3x3-inch square brownie
The coolest brownie out there: gooey Chocolate Brownie loaded with ferments, and vegetables. Oh yeah, it's amazing😎
Ingredients: parsnip, cauliflower, turnip, rutabaga, amaranth, golden beet, sea salt, mini chocolate chips (cacao, cacao butter, maple), 100% cacao, avocado oil, maple, raw cacao powder, vanilla, chocolate chunks, rainbow sprinkles. chocolate chunks, bakery hemp amaranth milk, salt, bakery vegan egg (amaranth liquid, sea salt, sunflower lecithin, golden beets, cauliflower, vegan cheese making whey byproduct)
