NEW! "Horchata" Chocolate Chip Muffin

$8.00

Shipping calculated at checkout.

The newest muffin of the bakery familia, dressed for summer: the Horchata Chocolate Chip Muffin. This one takes our beloved base and gives it a summer twist — infused with warm cinnamon and our housemade amaranth "horchata" blend for that classic creamy, spiced flavor you may know and love from Mexican horchata, except rice-free! We swap in toasted amaranth for another traditional (and naturally gluten-free) take on the spectacular Mexican drink.

The muffins are beautifully tall, with the softest, most tender crumb — deliciously moist and bursting with pockets of melty chocolate chips in every bite. That perfectly sugary top gives it a delicate crunch, the perfect contrast to the pillowy muffin underneath.

If you're a fan of our Mexican Chocolate Scones, you are going to LOVE these — same cozy cinnamon warmth, now dressed up in horchata form for those long summer days.

Why it's Beneficial:

Give your body some lovin’ with this flavorful chocolate muffin packed with protein and veggies. Loaded with anti-inflammatory nutrients and fiber to help build gut/brain axis.

Friendly for:

Gluten-free, Paleo, nut allergy friendly

Free of:

Gluten, grain, dairy, soy, nuts, refined sugar

Ingredients:

amaranth, parsnip, golden beets, Paleo chocolate chips, fermented cauliflower, turnip, rutabaga, salt, vanilla extract, bakery yogurt, avocado oil, baking powder, baking soda, cinnamon, nutmeg, maple sugar, bakery butter (cocoa butter, golden beet, turnip, cauliflower, bakery yogurt starter, beet lactic acid, sunflower, sea salt, amaranth), bakery vegan egg (amaranth liquid, sea salt, sunflower lecithin, golden beets, cauliflower, vegan cheese making whey byproduct), cinnamon, nutmeg.