The first glimpses of Summer in a cookie! Packed full of blueberries in three ways! Juicy dehydrated blueberries, fermented blueberry jam squares, powdered dried blueberries! Plus, our favorite dehydrated lemon curd crumbles, and delicious housemade caramelized white chocolate. The delicious cookie is then rolled in crunchy maple sprinkles, raw maple sugar for a glistening look, and fantastic outside crunch that gives a cross between a crunchy pie crust and shortbread.
It's DELICIOUS!
Ingredients:
Fermented golden beets, turnip, parsnip, cauliflower, rutabaga, sprouted amaranth, housemade caramelized white chocolate and white cacao chunks, whole dehydrated blueberries, fermented blueberry jam squares (blueberries, ginger ferment starter, maple), freeze-dried blueberries, baking soda, vanilla extract, maple sprinkles (just maple).
