Exciting times! We now have the favorite sourdough baguette in a 6-inch size that can be shipped making it available to EVERYONE! It's perfect for sandwiches or hoagies, and you can slice it into crostini or eat it however you would like to enjoy a beautiful baguette.
When warmed up, they are crisp on the outside, soft and chewy with beautiful air pockets inside.
Spread with apple butter, or toasted with a coconut-based or grass-fed milk butter. Our baguette is perfect used in bruschetta, for dipping into salted olive oil, or for spreading with a generous pass of garlic infused butter.
When I served this bread to people that eat gluten they were surprised to learn that it was not only gluten-free, but grain and dairy-free too.
It’s that good.
Friendly for:
Vegan, gluten-free, nut allergy friendly
Free of:
Loaf - grains, nuts, dairy, eggs, refined sugar, gluten-free
Baguette - grains, nuts, dairy, eggs, refined sugar, gluten-free
Ingredients:
fermented parsnip, cauliflower, sprouted amaranth, turmeric, water, amaranth koji, maple sugar, white chia, turnips.
