Hold the phone!
Diane's vegan brie is pleasantly mild and exceptionally creamy, with just a hint of earthy, white button mushroom flavor. This bloomy butter bomb is fabulous by itself or enjoyed spread on crackers or sourdough, with a dollop of jam. To take it to the next level, try heating it up for 5 minutes my gosh. oh my gosh. Feels like dairy, tastes like dairy, the chew. Melts like dairy. The cheese is also nut free.
* does not include fruit or crackers pictured.
