NEW! Our gluten-free, vegan ciabatta is full of irresistible flavor that we know you are sure to enjoy.
Toast them before enjoying them and create delicious sandwiches for any meal, it's also the perfect burger bun! It's sturdy enough to stand up to being piled high with your favorite ingredients without falling apart.
Our ciabatta is suitable for use in any application where you would use traditional larger-sized rolls. It's extraordinary, and one that over the past two months Tyler has reformulated and tested until perfect. A gorgeous signature "powdery" crust and soft and delicately airy interior, trust us when we say this blew our minds, continues to shock us, and is the most delicious enhancement to our bread lineup.
Ingredients: fermented parsnip, cauliflower, sprouted amaranth, turmeric, water, golden beet, turnip, rutabaga, golden flax, kohlrabi, white chia, celeriac powder, organic olive oil, sea salt.
