Fermented Blueberry Bagels are back for a limited time! These have always been a fast-selling customer favorite in past years.
New Jersey is known for its blueberries, and these epic bagels are BURSTING with them. Incredible toasted with a schmear... or go the sweet and savory route as a sandwich, or even toasted with some cheese. HEAVEN!! We highly recommend you try them!
Our bagels are made in the traditional New York style: formed by hand, proofed, then boiled and baked. You will seriously forget you are eating gluten-free!
